Paura Dihydromyricetin
Ngā Pūtake Pūtaiao: Ampelopsis grossedentata / Hovenia dulcis Thunb.
Ngā Whakatakotoranga e Wātea ana: 10%, 20%, 30%, 50%, 98%
Tikanga Whakamatau: HPLC
CAS No .: 27200-12-0
Tātai Ngota: C₁₅H₁₂O₈
Taumaha rāpoi: 320.25
Āhua: Paura mā ki te parauri-kōwhai, kei runga i te whakatakotoranga
Ngā Tiwhikete: ISO 9001, Kosher, Halal
Ngā Rēhitatanga: FDA, REACH
Mema Ahumahi: IFEAT
Mōkihi: 25 kg/pahu; kei te wātea ngā kōwhiringa ritenga
Tauira: Kei te waatea
OEM/ODM: E wātea ana mō ngā kaupapa whai tohu
MOQ: 1 kg
- Whakaahuatanga Hua
Kaihanga me te Kaiwhakarato Dihydromyricetin
Ko Xi'an Angel Biotechnology Co., Ltd. he kamupene e tohunga ana ki te whakawhanake i ngā tangohanga taiao. Angelbio Neke atu i te 18 tau o te wheako R&D i roto i ngā tangohanga taiao me te tohungatanga ki ngā momo hangarau tangohanga. Mā te tautoko a tā mātou tīma R&D, ka arotahi mātou ki te kounga hua me te mahi tangohanga pumau. Hei tētahi o ngā hua matua a Angelbio, Paura Dihydromyricetin i tangohia mai i te waina tī, i te hovenia dulcis thunb rānei.

Kupu Whakataki hua
Paura Dihydromyricetin he matū flavonoid i ahu mai i te tipu i ahu mai i te tī waina (Ampelopsis grossedentata). E whānuitia ana te rangahau mō ōna āhuatanga ārai mate, ā, e wātea ana i roto i ngā whakaritenga paerewa mō te whanaketanga o ngā kai.
Me ngā whakatakotoranga mai i te 10% ki te 98%, ka taea te whakamahi i te Paura Dihydromyricetin ki ngā tāpiringa kai, ki ngā kai mahi, me ngā whakatakotoranga tiaki whaiaro kua tohua, i runga i te whakatakotoranga ūnga me ngā whakaritenga e tika ana.
Mō te whakawhanaketanga hua Pakihi-ki-te-Iwi, ka taea te aromatawai i te taumata kua tīpakohia i runga i te ihirangi hohe, te wairewatanga, te pūtake, te tono, me ngā hiahia whakatakotoranga.
| Ko te ingoa Hainamana | 二氢杨梅素 | Ingoa Ingarihi | Dihydromyricetin (DHM) |
| Te puna rawa | Tea waina | Kai matua | Pepa Hauora |
| taimaha rāpoi | 320.25 | tātai rāpoi ngota | C15H12O8 |
| Te ahua o te hua | ![]() | tikanga Test | HPLC |
| Whakatakotoranga Wātea | Pūtake Tī Waina: 30% (wairewa-wai), 50%, me te 98% | Tikanga rokiroki | Penapena ki te wāhi hauhautanga, maroke, kia tiakina mai i te mārama me te wera nui |
| Pūtuhi Botanical | Ampelopsis grossedentata | Tae CAS | 27200-12-0 |
| PH | pH ≤4: Pūmau i raro i ngā āhuatanga waikawa. pH ≥9: Tērā pea ka kōwhai te hua nā te waikura. | Te Whakatau Arawhero | Ka heke pea te pumau o te hua i te pikinga ake o te pāmahana. Āraia te roa o te pānga ki ngā pāmahana teitei i te wā e tukatukahia ana, e rokirokihia ana hoki. |
| Hanganga ngota |
| memehatanga | Wai wera me te etanoru wera > methanol me te etanoru > etilasetāte > koroporuma me te etera hinu |
He aha Kōwhiri Us
Ka whai hua a Angelbio i ngā whare motuhake, i tētahi tīma R&D mātau, i tētahi mekameka tuku rauemi mata pumau, i ngā tikanga whakahaere kounga tino pakari, me ngā tikanga whakamātautau matatau.
Neke atu i te 18 tau o te wheako R&D i roto i ngā kai hangai me ngā kai taiao, me te whiwhinga nui mai i ngā kiritaki.
1. Kaihanga me te Kaiwhakarato
- E rua ngā whare i te kawanatanga o Shaanxi
- Te kaha whakaputa pumau mō te tuku i te wā tika
- He utu whakataetae me te ratonga whai muri i te hoko pono
2. Nga Painga Hangarau
- Ngā taputapu whakamātautau matatau: HPLC, UV, GC
- Rōpū Ngaio: 18 tau o te wheako R&D
- Ngā Tuemi Whakamātautau: Ngā patu pepeke, ngā konganuku taumaha, te kounga o te moroiti, ngā whakarewa toenga, te wairewatanga, me ētahi atu.
3. Tātari kounga
- Ngā tukanga whakamātautau me te whai i te kaha
- Tiwhikete katoa tae atu ki te rēhitatanga Kosher, Halal, ISO9001, REACH me te FDA, mema IFEAT me ētahi atu.
- Te mahi tahi me SGS, Eurofins me ētahi atu taiwhanga whai mana.

Puna Hua
Tī Waina — Ampelopsis grossedentata
He puna tipu te tī waina mō te dihydromyricetin me ētahi atu flavonoid. Kei te wātea ngā taumata dihydromyricetin paerewa i te 30% (wairewa-wai), 50%, me te 98%, i runga i te whakatakotoranga kua tohua.
Hovenia dulcis Thunb.
Hovenia dulcis he puna otaota anō kei roto ko te dihydromyricetin me ngā flavonoid e pā ana. Kei te wātea he taumata paerewa 20% e ai ki ngā whakaritenga hua o nāianei.
Kōwhiringa Pūtake
Ka taea te whiriwhiri i te pūtake me te whakatakotoranga e tika ana i runga i te ihirangi hohe, te wairewatanga, te tono, me ngā whakaritenga whakatakotoranga.

Hua Hua
Nga Taonga Antioxidant: He flavonoid te Dihydromyricetin e rangahauhia whānuitia ana mō tōna kaha ārai-patunga, ā, he mea pai mō te whakawhanake i ngā kai e arotahi ana ki te ārai-patunga.
Whakatakotoranga Paerewa: E wātea ana i roto i ngā whakatakotoranga maha, tae atu ki te 10%, 20%, 30%, 50%, me te 98%, i runga i ngā whakaritenga o te pūtake me te hua.
Ngā Kōwhiringa Pūtake Pūtaiao: Kei te wātea mai i te tī waina me ētahi atu Hovenia dulcis ngā pūtake e ai ki te taumata kua tohua.
Hangawari te Hanga: He pai mō ngā tāpiringa kai, ngā kai mahi, me ētahi whakatakotoranga tiaki whaiaro kua tohua, i runga i te whakamahinga e hiahiatia ana.
Te Tukunga Whakahaere-Kounga: Ko ngā whakatakotoranga hua ka uru atu ki te whakamātautau hohe, te āhua, te ngaronga i te wā e whakamaroke ana, ngā konganuku taumaha, ngā tawhā moroiti me ētahi atu whakaritenga kounga.
Tautoko Tuku Pakihi-Pūtea: Kei te wātea ngā tauira, te COA, te tuku papatipu, te takai ritenga, me ngā ratonga OEM/ODM e ai ki ngā whakaritenga o te kaupapa.

Whakatakotoranga Hua
Tauira Whakatakotoranga Hua — 98% te Māka
Te nama take | Whakapūtātanga | tikanga | hua |
| Pepa Hauora | ≥98% | HPLC | 98.8 orau |
ahua | Kowhai Maama ki te Paura Ma | Organoleptic | Whakauru |
Te kakara me te reka | āhuatanga | Organoleptic | Whakauru |
Ko nga ahuatanga o te tinana me te matū | |||
Te Maunu ki te Haerenga | ≤5.0% | GB 5009.3 | 1.6 orau |
Te pungarehu mura | ≤1.0% | GB 5009.4 | 0.02 orau |
konganuku taumaha | |||
Taonga (Pb) | ≤ 1.0ppm | GB 5009.12 | Whakauru |
Arsenic (As) | ≤ 1.0ppm | GB 5009.11 | Whakauru |
Cadmium (Cd) | ≤ 1.0ppm | GB 5009.15 | Whakauru |
Merekurai (Hg) | ≤ 0.5ppm | GB 5009.17 | Whakauru |
Nga Whakamatau Microbiological | |||
Tapeke Kete Kete | ≤1,000 CFU / g | GB 4789.2 | Whakauru |
Rewena me te pokepokea ai | ≤100 CFU / g | GB 4789.15 | Whakauru |
Puareehoe | ≤10 CFU / g | GB 4789.3 | Whakauru |
Staphylococcus | tōraro | GB 4789.10 | tōraro |
Salmonella | tōraro | GB 4789.4 | tōraro |
| Conclusion: | E rite ana ki ngā whakaritenga. | ||
Tīwae Tūtohi
1. Ko ngā rauemi mata he tī waina, he hovenia dulcis thunb rānei.
2. Ko te whakarewa ko te etanoru me te wai.

To tatou tohu
1. Kei a mātou ngā tiwhikete Kosher, Halal, ISO9001, ā, kua rēhitatia mātou ki te EU REACH me te FDA, ā, kei te mau tonu hoki tō mātou mema IFEAT.
2. Te mahi tahi roa me SGS, Eurofins me ētahi atu taiwhanga whai mana hei whakaū i te kounga.

To Tatou Taputapu
Kei te whakahaere a Angelbio i ngā whare whakaputa me te whakamātautau mō ngā kai tipu. Ka tautoko ā mātou taputapu i ngā tukanga matua tae atu ki te tukatuka rauemi mata, te tango, te kukū, te whakamaroke, me te whakamātautau kounga.
Mā te tukanga kua tautuhia me ngā tikanga whakahaere kounga ka āwhina ki te pupuri i ngā whakaritenga Dihydromyricetin ōrite me te tuku pono mai i te puranga ki te puranga.
Ka tautokohia hoki e ā mātou whare te aromatawai tauira, te manatoko whakatakotoranga, me ngā whakaritenga Pakihi-ki-te-Iwi kua whakaritea.

Ngā Whakaaturanga me ngā Takahanga Ahumahi
Ka whai wāhi atu a Angelbio ki ngā whakaaturanga me ngā huihuinga ngaio o te ahumahi hei hono atu ki ngā kaihoko kai, ngā kaihanga kai, ngā waitohu me ngā hoa tohatoha.
Mā tā mātou whai wāhi atu ki ngā huihuinga ahumahi ka noho hono tonu mātou ki ngā hiahia o te mākete, me te hanga hononga pakihi-ki-te-pākihi mō te wā roa.
Kōrerohia ō hiahia mō te hoko Dihydromyricetin me te tīma Angelbio.

Ngā Āhuatanga Hangarau
Flavonoid Kaha: He flavonoid tūturu te Dihydromyricetin e whakamahia ana hei whakauru hohe i roto i ngā whakatakotoranga kai me te oranga tinana.
Mahi Mahi Antioxidants: Kua whānuitia te rangahau mō te dihydromyricetin mō ōna āhuatanga antioxidant me ngā ara urupare pūtau e pā ana.
Ngā Whakatakotoranga Maha: Ko ngā māka e wātea ana mai i te 10% ki te 98% e tautoko ana i ngā whakaritenga whakatakotoranga me te pūtake rerekē.
Ngāwari o te Pūtake: Te tī waina me te tī kua tīpakohia Hovenia dulcis Kei te wātea ngā kōwhiringa pūtake e ai ki te taumata hua kua tohua.
Nga Whakaaro Whakatairanga: Me arotake te wairewatanga, te pumau, te ihirangi hohe, me te momo inenga whakamutunga ina whiriwhiria ana te momo tika mō tētahi whakatakotoranga.
Ngā Mea e Whakamātautauhia ana e Mātou mō te Whakapūmau Kounga

1. Whakamātautau ā-tinana: te āhua, te kakara, te matotoru o te matūriki, te rahi o te matūriki
2. Whakamātautau Matū: te parakore, te ngaronga o te whakamaroke, te pungarehu
3. Whakamātautau toenga patu pepeke
4. Whakamātautau Konganuku Taumaha
5. Whakamātautau Whakarewa Toenga
6. Whakamātautau microbiological
7. Te whakamātautau i ngā tapanga kai
8. Ētahi atu Whakamātautau i tonoa e ngā Kaihoko
tono hua
Paura Dihydromyricetin ka taea te whakamahi i roto i te whānuitanga o ngā tono whakauru me te whakawhanaketanga hua i runga i te whakatakotoranga kua tohua me ngā whakaritenga o te mākete e tika ana.
Ngā āpitihanga kai: He pai mō ngā kāpūru, ngā papa, ngā paura, me ētahi atu momo tāpiringa e arotahi ana ki ngā ariā kai e aro ana ki te antioxidant me te oranga tinana.
Nga Kai Mahi me nga Inu: Ka taea te whakauru ki roto i ētahi whakatakotoranga kai me inu e hiahia ana ki tētahi whakauru flavonoid huawhenua paerewa.
Care whaiaro: Ka whakaarohia pea ngā momo kua tohua mō ngā whakatakotoranga tiaki kiri me te tiaki whaiaro e arotahi ana ki te antioxidant, i runga anō i te hototahitanga o te whakatakotoranga me ngā whakaritenga whakapaipai e tika ana.
Ngā Ranunga Kai: Ka taea te whakakotahi me ngā kai tipu hei tāpiri me ētahi atu matū hohe i roto i ngā kaupapa whakawhanake hua kua whakaritea.



Tarapēke & Tukunga
Ngā Taipitopito mōkihi: 25 kg/pahu, 1 kg/pēke pepa konutea, he mōkihi ritenga rānei mēnā ka tonoa.
Tukunga: Ka taea te tuku ota nui mā te rangi, mā te moana rānei, ā, ka taea te tuku tauira mā te kaikawe tere.

Me pehea kia ōta
1. A faaite i to hiahia
Kōrerotia mai ki a mātou te whakatakotoranga e hiahiatia ana mō tō ūnga, te pūtake, te rahinga, te tono, me ngā whakaritenga mō te takai.
2. Whiwhi Mōhiohio Hua
Tikina ngā whakatakotoranga e tika ana, te COA, te utu, me ngā kōwhiringa tauira.
3. Arotakehia te Tauira
Whakamātauria te kai kia rite ki tō hanganga me ō whakaritenga kounga.
4. Whakapumautia te Ota
Whakaūtia ngā whakatakotoranga, te rahinga, te takai, me ngā tikanga tuku.
5. Te Hanga me te Tukunga
Ka whakarite mātou i te whakaputa, te whakahaere kounga, te tākai, me te tuku kia rite ki te ota kua whakapumautia.
Me hiahia koe ki tētahi whakaritenga motuhake mō te Dihydromyricetin? Whakapā mai ki tā mātou tīma mō ngā tauira, te COA, ngā utu nui, me ngā kōwhiringa tuku ritenga.

Ratonga OEM
Ka tukuna e mātou he ratonga OEM whānui hei whakatutuki i ngā hiahia ahurei o tō pakihi. He ranunga tāpiringa kua whakaritea kia rite ki ngā whakaritenga me ngā whakaritenga hanganga.
- Whakaritenga Whakaritenga: He whakakotahitanga taapiri kia uru ki nga whaainga hauora motuhake.
- Tapanga Whaiaro: Ka tautokohia e matou nga pakihi me te waitohu ritenga me te kapi mo nga hua-a-Dihydromyricetin.
- Nga Rahi Whakataunga ngawari: Mai i nga ota iti ki te nuinga, ka uru matou ki o hiahia whakaputa.
FAQ
1. He aha te whakamahinga o te Paura Dihydromyricetin?
Ko te paura Dihydromyricetin te mea nui e whakamahia ana hei wāhanga flavonoid i ahu mai i ngā tipu i roto i ngā tāpiringa kai, ngā kai mahi, me ētahi momo tiaki whaiaro kua tohua. Nā ōna āhuatanga antioxidant e pai ai mō ngā ariā hua e aro ana ki te antioxidant.
2. He aha ngā matū hohe matua?
Ko te Dihydromyricetin te matū hohe matua. Kei te whakatakotoranga kua tīpakohia, kei te wātea ngā momo paerewa i ngā taumata ihirangi hohe rerekē.
3. He aha ngā puna e wātea ana?
Kei te whakarārangihia e Angelbio i tēnei wā te tī waina (Ampelopsis grossedentata) ā, kua tīpakohia Hovenia dulcis ngā pūtake, i runga i ngā whakatakotoranga o te hua.
4. He aha ngā whakaritenga e wātea ana?
Ko ngā whakatakotoranga e wātea ana ko te 10%, 20%, 30%, 50%, me te 98%, i runga anō i te pūtake me te taumata o te hua.
5. Ka taea te whakamahi i te Paura Dihydromyricetin mō ngā mahi tiaki kiri?
Ka whakaarohia pea ngā momo kua tohua mō ngā whakatakotoranga tiaki kiri e aro ana ki te antioxidant. Me aromatawai te whaihua whakamutunga i runga i te whakatakotoranga katoa, te kukū, me ngā whakaritenga whakapaipai e tika ana.
6. He aha ngā tuhinga e wātea ana?
Ka taea te whakarato i ngā whakatakotoranga hua e tika ana, te COA, ngā mōhiohio whakamātautau, ngā kōwhiringa tauira, me ētahi atu tuhinga kounga e ai ki ngā hiahia o te kiritaki.
Whakapā mai
Mō ētahi atu pārongo e pā ana ki Paura Dihydromyricetin ki te korero ranei mo nga ota nui, tena koa whakapiri mai ki a maatau angel@angelbiology.com.
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